New Breakfasts At Il Forno on Ostozhenka

Redaktor, 3 April 2015

Il Forno on Ostozhenka updated the breakfast menu. The Chef Pavel Atamanov created a few new positions which may be definitely recommended to all who have a habit to start day with tasty and healthy breakfast.

Juicy avocado with egg baked with marrows and tomatoes (559 rubles) is a real treasure of vitamins and nutrients. Avocado is famous for its healthy characteristics, it almost has no sugar, possesses high calorific value but is considered to be a dietetic product. It is also served with home Mozzarella and sweet tomatoes (989 rubles). For those who prefer more traditional dishes for breakfast there are wheat pancakes with cream sauce, spinach, poached egg and brynza (449 rubles) and toasts with cottage cheese and green asparagus (479 rubles). Besides new dishes, we recommend to try home yogurt with honey and berries (399 rubles), fluffy cottage cheese dumplings (319 rubles) and English breakfast Il Forno with bacon, stewed beans, young asparagus, scrambled eggs and crispy toasts (899 rubles).

The breakfast menu is available every day: from 8 am to midday on weekdays and from 11 am to 1 pm on weekends.

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